cake flour – Cake flour is very finely ground soft wheat used to make tender, fine-textured cakes.
It is bleached with chlorine gas, which, besides whitening the flour, also makes it slightly acidic.
The Caesar salad was once voted by the International Society of Epicures in Paris as the “greatest recipe to originate from the Americas in fifty years.” Cajun cuisine (KAY-juhn kwee-ZEEN) – Cajun food is essentially the poor cousin to Creole.
Today it tends to be spicier and more robust than Creole, utilizing regionally available resources and less of the foods gained through trade.
caciocavallo cheese (kah-choh-kuh-VAH-loh) – This cheese is said to date back to the 14th century, and believed by some to have originally been made from mare’s milk.
Today, Caciocavallo cheese is made from cow’s milk, though its cryptic name literally means “horse cheese” – the Sicilian word “cacio” sharing the same root as casein while “cavallo” means horse.
Learn about the history and recipes of Cajun Cuisine.
cake – Cakes are made from various combinations of refined flour, some form of shortening, sweetening, eggs, milk, leavening agent, and flavoring.
It is associated with the Bordeaux region in France but the grapes are now grown worldwide.And when Connie’s driving lessons leave fingernail marks on the dashboard, Jules turns to another source to teach her — Odyssey’s new licensed driver, Buck Oliver.